Title: Peanut Butter and Banana Cookies
Categories: Diabetic Cookie Fruit
Yield: 24 Sweet ones

1/4	c	Margarine;
1/2	c	Mashed bananas;
1/2	c	Peanut butter;
1		Egg;
1/4	c	Thawed frozen unsweetened apple juice;concentrate
1	ts	Vanilla;
1	c	Flour;
1/2	ts	Baking soda;
1/4	ts	Salt;
1/2	c	Salted peanuts; chopped whole peanuts; opt.

Preheat oven to 375* Beat butter in large bowl until creamy. Add banana and peanut butter; beat until smooth. Blend in egg, apple juice concentrate and vanilla. Beat in flour, soda and salt. Stir in chopped peanuts. Drop by tsp. on lightly greased cookie sheets; top each with a whole peanut. Bake 8 min. or until set. cool on rack and store in tightly covered container. yield: 2 dozen

"Sugar Free Desserts"

shared by Jody Sasse

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